Tonkotsu Pork Ramen
Fine-cut ramen noodles in a rich tonkotsu pork broth, topped with Kurobuta pork, cabbage, green onion, garlic, and nori seaweed.
Product Details
- 8 oz bowl
- 1 serving per container
- Microwavable in 4 minutes
- Nori seaweed sachet included
Toppings
- Kurobuta pork
- Cabbage
- Green onion
- Garlic
- Nori seaweed sachet
Cooking Directions
- 1Completely remove plastic film from bowl.
- 2Add water to the fill line.
- 3Microwave on high for 4 minutes, or until reaching 165°F.
- 4Remove carefully, stir, mix well, and enjoy.
Ingredients
Ramen: Cooked ramen noodles (water, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, contains less than 2% of: vital wheat gluten, salt, potassium carbonate, sodium carbonate, egg whites), water, cooked seasoned pork (pork, soy sauce [water, soybeans, wheat, salt], sweet cooking rice wine [sake {water, rice, koji [aspergillus oryzae]}, sugar, water, salt, yeast extract], brown sugar, contains less than 2% of: dextrose, yeast extract, malt extract, natural flavor), cabbage, canola oil, lard, soy sauce (water, soybeans, wheat, salt), contains less than 2% of: sweet cooking rice wine, garlic, green onions, pork fat, pork skin, salt, gelatin, seasoning, sugar, ginger, soy lecithin, spice. Dried Nori Sachet: Dried seaweed.
Contains
Wheat, egg, soy.